Cameras: Our phones ate before we did. Nothing changed more drastically in the decade than how we collectively decided to show off our requirement for sustenance. With Instagram, Snapchat, Facebook, and the like hijacking our hippocampus, we spent several minutes of our meals capturing the essence of our 2 a.m. pizza to impress online strangers…

Chicken liver mousse. That sounds pretty disgusting from a linguistic sense. Why would you ever make mousse from a liver, whose job is to essentially detox shit from your body? In an American sense, it sounds like a string of loose nouns placed in succession for someone whose dietary configuration subsists of ‘I’ll do it…

Vietnamese food has garnered quite a bit of clout lately. The foremost front-runner of the “I’m ready to talk to you about your own food” equivalence for Vietnamese food is pho. Honestly, is there anyone else? The culprit at hand embodies so much about the country that it’s hard to discern a secondary dish as…